Leonard LHN1113X Bedienungsanleitung

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Inhaltsverzeichnis

Seite 1 - User Manual

LHN1113XUser ManualOven

Seite 2 - SAFETY INFORMATION

Food Top / Bottom Heat Time (min) CommentsTemperature(°C)Shelf positionChristmascake / Rich fruitcake170 2 50 - 60 In a 20 cmcake mouldPlum cake1)170

Seite 3 - General Safety

FlansFood Top / Bottom Heat Time (min) CommentsTemperature(°C)Shelf positionPasta flan 180 2 40 - 50 In a mouldVegetable flan 200 2 45 - 60 In a mould

Seite 4 - Electrical connection

Food Top / Bottom Heat Time (min) CommentsTemperature(°C)Shelf positionLamb 190 2 110 - 130 LegChicken 200 2 70 - 85 Whole on adeep panTurkey 180 1 21

Seite 5 - Disposal

Food Quantity Time (min)Pieces Quantity(kg)1st side 2nd sideChicken (cut in 2) 2 1 30 - 35 25 - 30Kebabs 4 - 10 - 15 10 - 12Breast of chicken 4 0.4 12

Seite 6 - DAILY USE

Food Accessories Tempera‐ture (°C)Shelf po‐sitionTime (min)Whole fish, 0.2kgbaking tray or drippingpan180 3 35 - 45Fish fillet, 0.3kgpizza pan on wire

Seite 7

Food Function Acces‐soriesShelfpo‐si‐tionTem‐pera‐ture(°C)Time (min) CommentsSmallcakeConven‐tionalCookingBakingtray3 170 20 - 30 Put 20 smallcakes pe

Seite 8 - HINTS AND TIPS

If you have nonstick accessories, do notclean them using aggressive agents,sharp-edged objects or a dishwasher. Itcan cause damage to the nonstickcoat

Seite 9 - Baking and roasting table

4. Put the door on a soft cloth on a stablesurface.5. Release the locking system to removethe internal glass panel.6. Turn the two fasteners by 90° an

Seite 10 - Bread and pizza

TROUBLESHOOTINGWARNING! Refer to Safetychapters.What to do if...Problem Possible cause RemedyThe cooking zones do notoperate.Refer to the operating in

Seite 11

Building UnderCAUTION! Only a qualified andcompetent person must do theinstallation of the appliance. Ifyou do not contact a qualifiedor competent per

Seite 12 - Grilling

CONTENTSSafety information 2Safety instructions 3Product description 6Before first use 6Daily use 6Using the accessories 8Additional functions 8Hints

Seite 13 - Conventional Baking

= earth cableIf the mains voltage is different, rearrangethe jumpers on the terminal board (refer tothe connection diagram below). Connectthe ground

Seite 14

Energy savingThe oven contains featureswhich help you save energyduring everyday cooking.General hintsMake sure that the oven door is closedproperly w

Seite 17 - The back lamp

867348696-A-392018

Seite 18 - INSTALLATION

General Safety• Only a qualified person must install this appliance andreplace the cable.• The control panel must be connected to specified heatinguni

Seite 19 - Leonard 19

• Parts of the appliance carry current.Close the appliance with furniture toprevent touching the dangerous parts.• The appliance is equipped with anel

Seite 20

– do not put water directly into the hotappliance.– do not keep moist dishes and foodin the appliance after you finish thecooking.– be careful when yo

Seite 21 - ENVIRONMENTAL CONCERNS

PRODUCT DESCRIPTIONGeneral overview7894321101 3 4 5 62 21Control panel2Knobs for the hob3Power lamp / symbol4Knob for the heating functions5Control kn

Seite 22 - 22 Leonard

Oven functionsOven function ApplicationOff position The oven is off.Bottom Heat To bake cakes with crispy bottom and to preserve food.Fast Grilling To

Seite 23 - Leonard 23

1. Turn the knob clockwise to position 9.2. Turn the knob slowly to the symbol until you can hear a click. The twocooking zones are on.3. To set the n

Seite 24 - 867348696-A-392018

Cooking recommendationsThe oven has four shelf positions.Count the shelf positions from the bottomof the oven floor.Your oven may bake or roast differ

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